GC–MS Profiling and In Vitro Antimicrobial Evaluation of Faidherbia albida Seed Oil Against Selected Bacterial and Fungal Strains
الكلمات المفتاحية:
Faidherbia albida; seed oil; GC–MS; antimicrobial activity; agar well diffusion; bioactive compounds; medicinal plantsالملخص
The present study investigated the chemical composition and antimicrobial potential of Faidherbia albida seed oil to elucidate its bioactive constituents and evaluate its suitability as a natural antimicrobial agent. Seed oil was extracted using n-hexane and analyzed by gas chromatography–mass spectrometry (GC–MS), which enabled the identification of nine fatty acid methyl esters based on retention indices and mass spectral comparison with the NIST library.
التنزيلات
منشور
2026-09-18
كيفية الاقتباس
Abd Arhman, H. N. M. A. M. M. ; . M. . (2026). GC–MS Profiling and In Vitro Antimicrobial Evaluation of Faidherbia albida Seed Oil Against Selected Bacterial and Fungal Strains. Journal of Omdurman Islamic University Applied Sciences, 22(3), 170–180. استرجع في من https://journal.oiu.edu.sd/oiujas/article/view/3802
