MUSTAFA, H. M. A. A. M. F. M. E. M. M. W. E. . Synbiotic Effects of Millet–Yogurt (Gado-Gado) on Protein Status and Immune Function in a Rural Sudanese Population. Journal of Omdurman Islamic University Applied Sciences, [S. l.], v. 22, n. 2, p. 118–125, 2026. DOI: 10.52981/ oiujas.v22i2.3657. Disponível em: https://journal.oiu.edu.sd/oiujas/article/view/3657. Acesso em: 3 2026.